Culinary Arts Diploma

Is the Culinary Arts Diploma for me?

The Culinary Arts Diploma is a 9-month intensive program, designed for career changers and entree-level professionals wishing to launch their chef career or a culinary project.

École Ducasse has unique teaching methods which combines small group settings and a high degree of practice to optimize teaching, achieve efficient learning and deliver a personalized follow-up.

Program

Taught in English or in French, the Culinary Arts Diploma is 80% hands-on and includes a 6-month training followed by a 3-month internship in an establishment part of Ducasse Education's network.

Along the program, the intensive modules emphase on acquiring technical skills specific to each produce family and mastering core competencies required at premium hotel-restaurant establishments.

Certification and methodology

École Ducasse has unique teaching methods which combines small group settings and a high degree of practice to optimize teaching, achieve efficient learning and deliver a personalized follow-up.

This training will award you the title of « Cuisinier(e) spécialisé(e) en restauration gastronomique » *, code NSF 221T, level IV (FR) and level 2 (EU) entered in the National Register of Professional Certifications by order of December 27th 2018 and published on the Official Journal on January 04th 2019.

 

* This training is available via APEL (Accreditation of Prior Experience Learning). Discover the process and download the case file.

Practical information

From January to July 2020

Intake

February 17, 2020 (FR or En)

Fees (VAT included)

€ 19,200

Campus

Centre de Formation Alain Ducasse
41 rue de l’Abbé Ruellan
95100 Argenteuil, France

Brochure

Download the brochure

Enrolment

Download the application form

From August to December 2020

Intakes

August 31, 2020 (FR or EN)
March 01, 2021 (FR or EN)

Fees (VAT included)

€ 27,530

Campus

Paris Campus
16-20 avenue du Maréchal Juin
92190 Meudon, France

Brochure

Download the brochure

Enrolment

Download the application form

 

Career

What are the opportunities after the Culinary Arts Diploma ?

The Culinary Arts Diploma allows you to acquire a Commis level and to finally integrate a kitchen brigade.

Share This