Career changers || Entrepreneurs
in Pastry Arts

L'Essentiel de la Pâtisserie

Designed for passionates and futur professionals willing to master French pastry fondamentals, this 5-weeks training explores pastry arts world and teaches how to complete their restaurant offer and build a sweet menu.

Duration: 5 weeks

L'Essentiel de la Boulangerie

Taught in French, the L'Essentiel de la Boulangerie program is a 2-month intensive professional training to master the fundamentals of traditional French bakery arts.

Duration: 2 months

CAP Pâtissier

The CAP Pâtissier program from Ecole Nationale Supérieure de Pâtisserie is a 8-month program that allows to quickly acquire the fundamentals of French pastry arts.

Duration: 8 months

CAP Chocolatier-Confiseur

The CAP Chocolatier-Confiseur program from Ecole Nationale Supérieure de Pâtisserie is a 8-month program that allows to quickly acquire the fundamentals of French chocolate and confectionery arts.

Duration: 8 months
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